{"product_id":"babilla-chocozuela","title":"🇪🇸 Babilla \/ 🇻🇪 Chocozuela","description":"\u003ch2\u003e🇪🇸 Babilla \/ 🇻🇪 Chocozuela\u003c\/h2\u003e\n\u003cp\u003eTaglio tenero e magro dalla parte esterna del quarto posteriore. Conosciuto in Venezuela come Chocozuela, è ideale per bistecche, scaloppine, arrosti al forno e pollo in umido alla venezuelana. Versatile, magro e di grande sapore.\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNome in Spagna\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBabilla\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNome in Venezuela\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eChocozuela\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eContenuto di grassi\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBasso (magra)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIdeale per\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBistecche, scaloppine, arrosti al forno\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePrezzo al kg\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e€17.90\/kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eCome cucinarla\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBistecca alla piastra\u003c\/strong\u003e: Fette da 2cm. Piastra calda. 2 min per lato. Sale alla fine.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eArrosto al forno\u003c\/strong\u003e: Pezzo intero sigillato, 180°C 40-50 min. Lasciar riposare 15 min prima di tagliare.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChocozuela in umido\u003c\/strong\u003e: A cubetti con soffritto venezuelano, 1 h a fuoco lento. Piatto della domenica.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eScaloppine impanate\u003c\/strong\u003e: Fette sottili, farina-uovo-pangrattato, friggere 2 min per lato.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e⚡ \u003cstrong\u003eConsiglio\u003c\/strong\u003e: La babilla magra si asciuga se la si cuoce troppo. Per le bistecche, NON andare oltre la cottura «media». Per l'arrosto, bassa temperatura.\u003c\/p\u003e\n\u003cdiv style=\"background: #fff8e7; border-left: 4px solid #e81c1c; padding: 18px 22px; margin: 28px 0; border-radius: 6px;\"\u003e\n\u003ch3 style=\"margin-top: 0; color: #e81c1c;\"\u003e🍴 Ricetta: Chocozuela in umido alla venezuelana\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePer 4 persone · 1h 30min\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 kg di babilla\/chocozuela a cubetti\u003c\/li\u003e\n\u003cli\u003e2 cipolle, 1 peperone rosso, 1 verde, 4 ajíes dulces\u003c\/li\u003e\n\u003cli\u003e4 spicchi d'aglio, 3 pomodori grattugiati\u003c\/li\u003e\n\u003cli\u003e1 cucchiaino di cumino, sale, pepe\u003c\/li\u003e\n\u003cli\u003eOlio all'onoto (achiote), 300 ml di brodo o acqua\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003col\u003e\n\u003cli\u003eCondire la carne e rosolarla in olio caldo, a più riprese. Mettere da parte.\u003c\/li\u003e\n\u003cli\u003eNello stesso olio soffriggere cipolla, peperoni e ajíes dulces per 10 min.\u003c\/li\u003e\n\u003cli\u003eAggiungere l'aglio e il pomodoro grattugiato. Cuocere altri 5 min.\u003c\/li\u003e\n\u003cli\u003eRimettere la carne con il cumino e il brodo. Cuocere coperto 50 min a fuoco dolce.\u003c\/li\u003e\n\u003cli\u003eAggiustare di sapore. Servire con riso bianco, platano fritto e avocado.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e🇻🇪 \u003cem\u003ePiatto tipico venezuelano che ricorda la cucina della nonna. La chocozuela viene succosa e piena di sapore.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e🍷 \u003cstrong\u003eAbbinamento\u003c\/strong\u003e: Rosso giovane spagnolo, Tempranillo.\u003c\/p\u003e\n\u003cp\u003eImmagine a puro scopo illustrativo.\u003c\/p\u003e","brand":"La Puerta del Llano","offers":[{"title":"1kg","offer_id":55853769720148,"sku":null,"price":20.95,"currency_code":"EUR","in_stock":true},{"title":"500g","offer_id":56079085470036,"sku":null,"price":11.45,"currency_code":"EUR","in_stock":true},{"title":"2kg","offer_id":56079085502804,"sku":null,"price":41.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/0263\/5604\/files\/babilla.png?v=1782336564","url":"https:\/\/lapuertadelllano.com\/it\/products\/babilla-chocozuela","provider":"La Puerta del Llano en Europa S.L.","version":"1.0","type":"link"}