{"product_id":"asado-de-tira-costilla-parrillera","title":"🇪🇸 Asado de tira \/ 🇻🇪 Costilla parrillera","description":"\u003ch2\u003e🇪🇸 Asado de tira \/ 🇻🇪 Costilla parrillera\u003c\/h2\u003e\n\u003cp\u003eCorte transversal de costela em tiras, o corte estrela do asado argentino e das parrilladas venezuelanas. Suculento, com osso e muito saboroso graças à gordura infiltrada. Pronto em minutos no grelhador.\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNome em Espanha\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAsado de tira\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eNome na Venezuela\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCostilla parrillera\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCorte\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eCostela cortada na transversal (≈1cm de espessura)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIdeal para\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eGrelhador, churrasco, chapa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003ePreço por kg\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e€13.99\/kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eComo cozinhar\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrelhador argentino\u003c\/strong\u003e: Sal grosso antes. Brasas médias. 8-10 min com o osso para baixo, 6 min com a carne para baixo.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChapa\u003c\/strong\u003e: Chapa muito quente, sem azeite. 4-5 min de cada lado.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKorean BBQ\u003c\/strong\u003e: Marinar com soja, pera asiática, alho e óleo de sésamo. Chapa 3 min de cada lado.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEstufado coreano (galbi-jjim)\u003c\/strong\u003e: 1h 30min de cozedura com caldo de soja, pera e alho.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e⚡ \u003cstrong\u003eDica\u003c\/strong\u003e: Começar SEMPRE com o osso para baixo, assim cozinha suavemente por dentro e a gordura vai pingando. Virar só no fim para selar.\u003c\/p\u003e\n\u003cdiv style=\"background: #fff8e7; border-left: 4px solid #e81c1c; padding: 18px 22px; margin: 28px 0; border-radius: 6px;\"\u003e\n\u003ch3 style=\"margin-top: 0; color: #e81c1c;\"\u003e🍴 Receita: Asado de Tira no Grelhador\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003ePara 4 pessoas · 25 min\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1.5kg de asado de tira\u003c\/li\u003e\n\u003cli\u003eSal grosso\u003c\/li\u003e\n\u003cli\u003eChimichurri (salsa, alho, vinagre, azeite, ají)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003col\u003e\n\u003cli\u003eRetire a carne do frigorífico 30 min antes. Temperar com sal grosso generosamente.\u003c\/li\u003e\n\u003cli\u003eBrasas em lume médio-alto (quando conseguir manter a mão 5 seg sobre as brasas).\u003c\/li\u003e\n\u003cli\u003eColoque com o osso virado para as brasas. Cozinhe 8-10 min sem mexer.\u003c\/li\u003e\n\u003cli\u003eVire e cozinhe pelo lado da carne 4-6 min para ficar “ao ponto”.\u003c\/li\u003e\n\u003cli\u003eRetire e deixe repousar 3 min numa tábua de madeira.\u003c\/li\u003e\n\u003cli\u003eSirva com chimichurri, salada criolla e vinho tinto.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e🔥 \u003cem\u003eO asado de tira é o protagonista de qualquer parrillada. A sua gordura infiltrada derrete-se e cria uma suculência incomparável.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e🍷 \u003cstrong\u003ePara acompanhar\u003c\/strong\u003e: Malbec argentino ou tinto de reserva.\u003c\/p\u003e\n\u003cp\u003eImagem meramente ilustrativa.\u003c\/p\u003e","brand":"La Puerta del Llano","offers":[{"title":"1kg","offer_id":55853767098708,"sku":null,"price":17.95,"currency_code":"EUR","in_stock":true},{"title":"500g","offer_id":56079084323156,"sku":null,"price":9.95,"currency_code":"EUR","in_stock":true},{"title":"2kg","offer_id":56079084355924,"sku":null,"price":35.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1034\/0263\/5604\/files\/asadodetira.png?v=1782336565","url":"https:\/\/lapuertadelllano.com\/pt\/products\/asado-de-tira-costilla-parrillera","provider":"La Puerta del Llano en Europa S.L.","version":"1.0","type":"link"}