Asturian black pudding
Asturian black pudding
🔒 Secure payment❄️ Chilled shipping (2-8 °C) with SEUR to mainland Spain, Portugal and France
🇫🇷 Shipping to France: chilled with SEUR Frío
This product travels chilled (2-8 °C). It ships Monday to Thursday and arrives in 48-72 h: usually 48 h if it leaves on the day you order, 3 days at most.
Chilled shipping: 45,99 € up to 10 kg
Heavier: 65,99 € (≤ 20 kg) · 84,99 € (≤ 30 kg) · 149,99 € (> 30 kg)
It’s per order, not per product: the exact price appears at checkout, based on the total weight.
🔒 100% secure payment with:
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❄️ Ships chilled
Arrives chilled with SEUR in mainland Spain, Portugal and France. It is not shipped to the rest of Europe.
Artisan Asturian Morcilla
Black, rich and with an unmistakable aroma: Asturian morcilla is one of the pillars of the compango in fabada and a sausage that wins over everyone who tries it. Made with pork blood, slowly cooked onion, lard and traditional spices, it has a creamy texture and an intense, deep flavour that makes it both an ingredient and the star of the dish.
Traditional and modern uses
- In fabada asturiana: the magic trio with chorizo and lacón – essential
- Griddled: in thick slices, golden outside and creamy inside
- Spread on toasted bread as a chef's-style aperitif
- Scrambled with eggs and green pepper
- With sautéed apple: an unexpected and thoroughly Asturian pairing
Features
- Made with fresh blood from Asturian pigs
- Onion slowly cooked in pork lard
- Traditional curing and light smoking
- Gluten-free | No artificial preservatives
Available in 500g, 1kg and 2kg. The most Asturian morcilla outside Asturias.
Delivery and storage
Delivery and storage
Chilled delivery with SEUR Frío, with a 2 to 8 °C cold chain all the way to your door.
- Madrid: our own home delivery (about 30 km around the shop) or collection in store.
- Mainland Spain, Portugal and France: orders go out Monday to Thursday; as a rule, anything ordered before 15:00 goes out the same day.
Delivery is calculated at checkout, based on weight and your area. This product is not shipped outside mainland Spain, Portugal and France.
Storage: keep in the fridge at 0-4 °C. Use within 3 days of receiving it or freeze it straight away.
Work out how much your delivery costs and when it arrives with the delivery calculator.
Origin and quality
Origin and quality
Cured meats and sausages made by hand at La Puerta del Llano, using our own recipes – including the chorizo carupanero.
- Our own handmade production
- Venezuelan and Spanish recipes
- No unnecessary additives
Returns policy
Returns policy
Because this is a fresh, perishable food product, it is exempt from the right of withdrawal (art. 103 of the consolidated text of the Spanish General Law for the Defence of Consumers and Users).
Did you receive the wrong item, or one in poor condition?
- Message us on WhatsApp within the first 24 hours after delivery.
- Attach a photo of the packaging and the product.
- We arrange an immediate replacement or a full refund, no questions asked.
WhatsApp: 614 69 18 24 · We reply in under 15 minutes.
Visit us
We’re in Carabanchel
Address
Camino Viejo de Leganés 2428019 · Carabanchel · Madrid
Opening hours
Monday to Saturday · 09:00 - 21:00Sundays and holidays · 09:30 - 16:00
Shipping
Madrid, Spain and EuropeWork out yours →